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The Risks of Lead Exposure
Risks
of lead exposure in children are well known and frequently
publicized. For example, the news was recently full of stories
of imported toys from China which were decorated with
lead-containing paint. Children are commonly exposed to lead by
eating lead-containing substances such as paint from older homes
and buildings or dust and soil contaminated by lead-containing
gasoline. Too much lead in children’s bodies can lead to
irreversible problems in behavior and learning problems,
decreased intelligence, slowed or stunted growth and hearing
problems. Children are more susceptible than adults because lead
can accumulate in their growing nervous systems.
Although less publicized, adults also can suffer from lead
poisoning. It is very difficult to recognize because the toxic
levels usually build up slowly and the signs and symptoms of
lead poisoning are nonspecific – that is, they can suggest many
diseases other than the relatively uncommon diagnosis of lead
poisoning. With growing public health awareness of the risks of
lead poisoning, many risks for lead exposure have been reduced
and there is a declining trend in elevated blood levels. In
2002, the Centers for Disease Control estimated that 10.1 adults
per 100,000 had elevated blood levels. Another source estimated
that 700,000 adult Americans had high lead blood levels.
While most children are exposed to lead via a gastrointestinal
route – that is, by eating paint, dust or dirt – adults are
mainly exposed via a respiratory route – that is, by inhaling
paint dust scraped or sanded from various surfaces or via
various smelting or burning processes. Many people are exposed
in work settings, such as manufacturing or use of batteries,
pigments, solder, munitions, paint, car radiators, ceramic ware
with lead glazes and tin cans. Lead smelting and refinement and
construction trades are also significant routes for exposure.
Hobbies such as stained glassmaking, building lead-based models,
loading lead ammunition and making ceramics can also increase
lead exposure.
Some cans from outside of the U.S. are made with lead and eating
food or juice from them can be risky. Some alternative medicines
and supplements such as ayurvedic medications from India and
litargio – a lead-based powder used in some Hispanic communities
for an antiperspirant/deodorant and a folk remedy – can also
produce lead poisoning. Many older homes have pipes connected
with lead solder and drinking water from these pipes can lead to
high lead levels. Finally, drinking ‘moonshine’ has been linked
with high blood lead levels.
Adults with lead poisoning typically have abdominal pain,
constipation, irritability, anemia and difficulty concentrating.
They may also have pain, numbness, or tingling of the arms or
legs, muscle weakness, headaches, cataracts and reduced sperm
count. Long-term exposure to even relatively low levels of lead
can increase risk for high blood pressure and kidney disease.
Lead poisoning can be diagnosed by a blood test. A 24-hour
collection of urine can provide additional information but is
not usually needed unless the blood lead level is quite high.
Measuring lead in urine or hair is not very reliable or
accurate.
The best way to treat lead poisoning is simply removal from lead
exposure. For workers with occupational exposure, this may mean
transferring to another area or leaving the workplace
altogether. Often, steps can be taken to reduce dust or use
personal protection devices. For household exposures, if you
have lead pipes or lead solder in your home, let cold water run
30 to 60 seconds before drinking it and consider switching to
bottled water. Avoid use of certain imported canned foods. Avoid
pewter pitchers and dinnerware. Don’t store wine, spirits, or
vinegar-based salad dressings in lead crystal decanters for long
periods of time, as lead can leach out into the liquid.
If lead levels and symptoms are pronounced, chelation therapy
may be necessary. This is a therapy in which medications are
given which bind to lead in the bloodstream and convert the lead
into forms that can more easily be excreted. This is a fairly
drastic treatment and should only be given under the close
supervision of a toxicologist, a physician experienced in the
treatment of illnesses caused by drugs and other poisons.
Dr. McMahon, a graduate of Yale University and the University of
Pittsburgh School of Medicine, is board certified in Internal
Medicine. She is a member of the American College of Physicians
and the Allegheny County and Pennsylvania Medical Societies. She
is in solo practice in the North Hills of Pittsburgh.
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